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Street Food - Sheep's head: Marrakesh, Morocco

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concierge.com meldet:
What's on the menu? Grilled merguez sausage, meat and vegetable brochettes of every variety, and pots of harira, the hearty lentil, chickpea, and vegetable soup that breaks the daily fast during Ramadan. But the street-food-lover's holy grail is the luscious meat scraped from a whole sheep's head and served with crusty Moroccan bread and sprinkled with a mixture of cumin and salt.
Quelle: http://www.concierge.com/ideas/foodwine/tours/2274?page=11


Bild-Quelle: http://www.flickr.com/photos/pkeleher/2051528646/

[All sizes of this photo are available for download under a Creative Commons license.]

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